Triumph Restaurant & Brewery Menu

Step into Triumph Restaurant & Brewery, where the atmosphere is as vibrant as the menu itself. Nestled at 1 Bridge Ave in Red Bank, NJ, this local gem offers a unique combination of classic and contemporary dishes, perfectly complemented by their in-house brewed beers. Whether you're here for a casual meal or a night out with friends, the menu is sure to impress. From hearty entrees to lighter bites, each dish is crafted with fresh ingredients and paired with a selection of brews that highlight the rich flavors of the season. The Triumph Restaurant & Brewery Menu invites you to explore a variety of options, from mouthwatering appetizers to indulgent desserts, ensuring there’s something for everyone. Perfect for any occasion, the diverse offerings create an experience that is as satisfying as it is delicious.

Small Plates

Lamb Meatballs
Pequillo pepper romesco, almonds, roasted garlic yogurt, cumin, coriander, parsley, mint
$
House-Made Pretzels
Caraway, whole-grain mustard, ale cheddar cheese dip
$
Grilled Hen of the Woods Mushrooms
Olive oil, Piave cheese, creme fraiche, garlic, rosemary, sage, sourdough bread
$
Cheese Plate
Petit Basque, Bucheron, Comte, grapes, piccalilli, cherry almond crackers
$
Baked Barnegat Oysters
Bacon, garlic, bread crumbs, citrus beer butter, house-made hot sauce
$
Roasted Sweet Potato Wedges
Ginger, cayenne, maple syrup
$
House-Made Apple Sausage
Braised fennel and red onion, Dusseldorf mustard
$
Hummus
Pickled vegetables, roasted pepper and walnut dip, feta, pita
$
Black Baba Ghanoush
Herb salad, Fresno chile, pistachio dukkah, sheep’s milk feta, house-made pita
$
Roasted Beef Bone Marrow
Horseradish onion marmalade, bourbon, chives, toasted dark rye
$
Middle Neck Clams
Chorizo sausage, garlic, fennel, white beans, kale, toasted baguette
$
Rhode Island Clam Fritters
Chorizo, scallion, ale remoulade
$
Serrano Ham Croquettes
Manchego cheese, Yukon potato, saffron aioli
$
New England Clam Chowder
Bacon, potatoes, corn muffin
$

Salad

Caesar
Romaine, anchovy, pecorino, croutons
$
Baby Kale
House-made ricotta, roasted beets, pistachio vinaigrette
$
Quinoa
Mustard greens, roasted carrots, spiced pepitas, miso vinaigrette
$
Charred Broccolini
Frisee, tahini buttermilk, toasted pine nuts, pecornio, Aleppo
$

Sandwiches

Coho Salmon BLT
Bacon, butter lettuce, roasted tomato, fennel pesto aioli, multigrain bread, house potato chips
$
Chicken Mole Torta
Dried chiles, onion, cocoa, sesame, cabbage, Oaxaca cheese, house potato chips
$
House-Made Bratwurst
Sauerkraut, Dusseldorf mustard, house potato chips
$
Blackened Grouper
Coconut-curry aioli, pickled red onion salad, toasted ciabatta, Old Bay chips
$
Maitake Banh Mi
Pickled daikon radish, carrot, jalapeno, cilantro, sesame rice noodle salad
$
Cubano
Braised pulled pork, Swiss cheese, ham, pickles, Bavarian mustard, plantains
$
Grilled London Broil
Beer onions, arugula, smoked gouda pub cheese, ancho steak sauce, house potato chips
$
Triumph Burger
5 Spoke cheddar, roasted tomato, black pepper aioli, pickle, fries
$

Entrees

Dayboat Cod Loin
Lobster broth, Pernod, saffron, orange, Bangs Island mussels, red onion and fennel relish
$
Braised Short Ribs
Roasted garlic, caramelized onion and cheddar polenta, Dark Mild Ale reduction
$
Spaghetti and Clams
Smoked tomato sauce, swiss chard, Calabrian chiles, toasted garlic, bread crumbs
$
House-Made Potato Gnocchi
Sage pesto, pine nuts, almond, mustard greens, honeynut puree
$
Steak Frites
New York Strip, green peppercorn red wine reduction, fries
$
Grilled Coho Salmon
Black lentils, honeynut squash, rosemary, citrus creme fraiche
$
Smoked Bone-In Pork Chop
Sweet potato hash, shallot mustard au jus
$
Market Fish
Please ask your server for today’s selection
$
Curried Chickpea Stew
Cauliflower, sweet potato, bell peppers, house-made naan
$
Bangs Island Mussels
White wine and garlic, or Curry and apple broth, fennel, red onion, cilantro, fries, grilled baguette
$
Fish and Chips
House-brewed stock ale malt vinegar
$
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 732-852-7300